Our Story

The Kinder’s family business was established in 1946.The first Kinder’s meat market was opened by John Kinder in the Bay Area - town of San Pablo, California.In 1985, the business was located to Concord, California.From then on, Kinder’s expanded their locations throughout the Bay Area and even to Northern California and Nevada.Kinder’s offers a variety of marinades, sauces, rubs, merchandise, and more.Kinder’s provides both catering services and delivery alongside restaurant storefronts.There are numerous options of both hot and cold sandwiches, smoked meats, fresh salads, a variety of side options, and drinks.